Started at BPS this morning with my weekly Check In with Augusta. We made a path forward for the week, really focusing on getting internships for students at 2 of our 4 schools. I noticed some great student art in the foyer at the Boston Public Schools building. Was excited for dinner tonight to try the sausages I made yesterday. Had 2 of them with some spicy, French mustard. They were good, not great. Need more seasoning.
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